Ingredients:

• 1cup Rava/ semolina

• 1 1/2 cup water

• 1 tbsp oil

• 1 cup finely chopped onion

• 1 green chilli finely chopped

• Some finely chopped Coriander Leaves

• 1/4 tsp cumin seeds

• 1/4 tsp salt

Method:

1. Heat water, add salt & cumin seeds. 

2. Add Rava & mix it without any lumps 

3. Cover & cook on low heat for about 5 mins,

4. Let it cool down completely then add onion, chilli, and coriander, mix well.

5. Divide the dough into 5 equal parts pat them on greased wax paper as thin as possible 

6. Then heat the tawa drizzle some oil. 

7. Cook the roti for 1/2 min before turning over.

8. Apply some oil, Cook each side about 1 to 2 mins